Kookaburra's Cooking Class Schedule and Events

Saturday, February 20, 2010

Chilled Blueberry Soup


Serves: 4

Ingredients
1 cup (1-13 ounce jar) Stonewall Kitchen Wild Maine Blueberry Jam
1 cup heavy cream (or light if you prefer)
2 Tbsp.Chardonnay (or similar white wine)
2 Tbsp. lemon juice
1 tsp. pure vanilla extract
1/4 cup water
A dash of cinnamon
Directions
Heat the Stonewall Kitchen Wild Maine Blueberry Jam over low heat in a medium sauce pan until melted. Transfer jam to a medium bowl.
Add the remaining ingredients to the jam and mix until uniform.
Chill in the refrigerator. This soup can be made a day in advance.
Stir before serving and add a little more water if too thick.
Recipe Tips

* Garnish with a dollop of whipped cream, sour cream, small blueberries, or fresh grated lemon peel if desired.

Thursday, February 11, 2010

Jam Tour 2010


Kookaburra's will be showcasing a different GREAT tasting, delectibly delicious, STONEWALL KITCHEN jam every month in 2010. Each showcased jam will be available for tastings and will be featured in unique recipes all month long. Be on the look out for STONEWALL KITCHEN coupons in national magazines and bring them to Kookaburra's to recieve your savings today!

FEBRUARY'S Featured Jam is Roasted Garlic Onion Jam... look for our great recipes here on the blog.

Tuesday, February 9, 2010

Blueberry Sour Cream Coffee Cake



Serves: 8-12

Ingredients
2 cups granulated sugar
2 cups all purpose flour
1 Tbsp vanilla extract
1 Tbsp baking powder
1/4 Tsp salt
2 sticks (1 cup) unsalted butter
2 eggs, beaten lightly
1 cup sour cream
1 - 13 oz. jar Stonewall Kitchen Wild Maine Blueberry Jam, stirred well
Directions
Pre-heat oven to 350 degrees.
Butter a 10” bundt pan and lightly dust the inside with flour.
In a mixer, or by hand, cream sugar and butter until light and fluffy.
Add eggs, blending well, and then add sour cream. Mix until combined.
Gradually fold in flour, vanilla, baking powder, and salt into creamed mixture until just blended.
Reserve 1/2 cup of batter and mix with 3/4 of the jar of blueberry jam.
Pour 3/4 remaining batter into the prepared pan, smoothing to the edges and creating a slight "trough" with a spatula.
Gently spoon the blueberry mix into the batter "trough", being careful not to touch the side of the pan.
Pour the remaining batter over the jam and smooth the top.
Set pan on middle rack in the oven and bake for about 60 minutes, or until the sides of the cake pull away from the pan and a cake tester (or toothpick) inserted in the center comes out clean.
Cool on a wire rack for at least 30 minutes. Turn onto a plate, sprinkle with confectioners sugar, drizzle with remaining jam and enjoy!

Layered Mexican Dip w/ Black Bean Salsa



Serves: 10-12

Ingredients
1 – 16 oz. can of refried beans
1 - 4.5 oz. can of chopped green chilies
1/2 cup sour cream
1/2 cup mayonnaise
2 avocadoes, peeled and diced
2 Tbsp. fresh lemon juice
1 cup Stonewall Kitchen Black Bean Salsa or Stonewall Kitchen Mango Lime Salsa
1 cup shredded cheddar cheese
1 cup shredded Monterey jack cheese
4 green onions, chopped
Directions
Preheat oven to 350 degrees F.
In a greased deep pie dish, spread the refried beans and then layer the chopped green chiles on top.
For the next layer combine the sour cream and mayonnaise. Continue layering the avocadoes, lemon juice, Stonewall Kitchen Black Bean Salsa or Stonewall Kitchen Mango Lime Salsa, and top with the two cheeses and green onions.
Bake in preheated 350 degree F oven for 20-30 minutes until heated through and bubbly.
Serve with tortilla chips.

Tuesday, February 2, 2010

Valentine's Special at Kookaburra's



Kookaburra’s
Valentine Special
$22.00 available in red or pink


Fill with chocolates, jewelry, soaps or dessert!
This 8oz stoneware ramekin with lid can go from freezer to oven, microwave and dishwasher. Make your valentine a decadent dessert and show her how much you care!

Shipping available. To place order call 608.325.3955 or email laura@kookaburrasclosetgourmet.com

New Arrival at Kookaburra's



The essence of grapefruit and thyme bring an airy delight to these products. The Dish Soap leaves a sparkling, streak-free finish. The Hand Soap and Lotion are enriched with vitamins for a clean feeling of softness. Both are included with a handy caddy, great for Mother's day or Valentine's day gifts.